On June 22, 2022, the first national group standard for "Tableware Package" was approved by the Food Packaging Professional Committee of the China Non-staple Food Circulation Association and the National Key Laboratory of Food Contact Materials Testing, and under the jurisdiction of the Hebei Provincial Food Packaging Industry Association. The public announcement of the national group standard information platform was officially released and implemented.
Nearly 30 domestic catering industry-related associations, well-known catering chain brands and tableware packaging manufacturers participated in the formulation of the standard.
Hunan Zhuzhiyuan Environmental Protection Technology Co., Ltd. participated in the formulation of this standard. Through discussions and exchanges, it standardized the requirements, test methods, inspection rules, signs, packaging, transportation and storage of tableware packages with all participating units.
In the process of formulating this standard, according to the current situation of domestic tableware and bag products, it fully embodies the concept of industry cooperation, green mutual recognition, and common promotion of development, and fully investigates the production, technology, and quality levels of the industry and upstream and downstream enterprises, comprehensively It clarifies the feedback and inspection requirements of catering brand customers on the use of tableware and bag products, highlights the industry supervision and self-discipline of the "safe tableware" standard logo, and has industry wideness, applicability and operability.
hrough the implementation of the standard, the current domestic tableware bag production and packaging are mostly small and micro enterprises, the product standards are unfounded, and the product testing and inspection are lacking. condition.
Through the implementation of the standard, the current situation of domestic tableware package production and packaging is mostly small and micro enterprises, product standards are unfounded, and product testing and inspection is lacking, effectively promoting the development of the industry, and providing basis and conditions for the supply and circulation of tableware package products.
